| Location: | The Royal Orchid, Central Manchester |
| Duration: | 2 Hours |
| Brilliant class, learnt how to make Thai curry just to my taste. Very helpful & knowledgeable chef and hosts. ANYA FAROD | |
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- Try your hand at
authentic Thai cooking with guidance from our Head Chef.
- Make some traditional
Thai Spring Rolls and discover how to make a Thai dipping sauce.
- Create a Thai Green Curry from scratch.
- We'll take you to you a nearby Thai Food Store where you can pick up ingredients for you to at home.
On arrival at our
traditional Thai restaurant you’ll be welcomed by one of our friendly Hosts. To begin the class you’ll be
introduced to some traditional, fresh ingredients used in authentic Thai
cooking. You’ll get to touch, smell and taste lots of these
ingredients for you to understand the balance of the main tastes in Thai
cooking. For your first dish, you’ll create
hand made Spring Rolls and discover how to make a
traditional Thai Dipping sauce. Then it’s onto the main dish. Using
traditional techniques you’ll make a Thai Green Curry Paste with spices to suit your pallet. With demonstrations from our Chef you’ll learn how to make an authentic Thai Green Curry, learning
the fundamental tastes associated with Thai cooking and the
important technique of balancing flavours to create a dish that’s right
for you. This class is the perfect way to gain the fundamental skills
needed to create authentic Thai cuisine at home. You’ll sit
down to eat and complete your experience with the group. Food that has
been made can also be taken home to impress family or friends. Once
everyone has finished eating you’ll be taken to a Thai Food Store
where your Host will show you authentic foods from Thailand.
Location: The Royal
Orchid, City Centre
Duration: 2 Hours
Class size: Maximum of 10 people
Dietary requirements: This class can cater for non meat eaters (there are specific meat substitutes) and most dietary requirements. Please feel free to contact us to discuss this further.
Participant guidelines: Minimum age is 16 (or 12 if accompanied by another class attendee aged 18 or over).
Dress code: Casual. An apron will be provided for the duration of the experience.
Booking confirmation: This will be emailed out. You will then need to fill in the Attendee Information (i.e. name, email address, mobile and any dietary requirements) at least two weeks before the class. The agenda for your class will be emailed to the Attendee email address one week before the class.
Duration: 2 Hours
Class size: Maximum of 10 people
Dietary requirements: This class can cater for non meat eaters (there are specific meat substitutes) and most dietary requirements. Please feel free to contact us to discuss this further.
Participant guidelines: Minimum age is 16 (or 12 if accompanied by another class attendee aged 18 or over).
Dress code: Casual. An apron will be provided for the duration of the experience.
Booking confirmation: This will be emailed out. You will then need to fill in the Attendee Information (i.e. name, email address, mobile and any dietary requirements) at least two weeks before the class. The agenda for your class will be emailed to the Attendee email address one week before the class.
We do not currently have
special offers on these classes, please check at a later date.
For more information about our Cooking Class Gift Vouchers, please click here.
For more information about our Cooking Class Gift Vouchers, please click here.
"First time I have
cooked Thai - Thoroughly enjoyed every minute of it! Can't wait to do
another class."
GAIL BROWN
"Great fun, really informative too. I'm going to give the Green Curry a go at home."
SARAH WAY
"Learnt so much about how to successfully cook great Thai food. Thanks!"
JAMES CHEETHAM
"I have been wanting to learn how to cook Thai food since I lived in Thailand 14 years ago. I finally got around to it and I wasn't disappointed. Kawp Khun Ka (thankyou)."
MICHELLE JONES
"I would recommend this course to anybody, it has been a great and relaxed time."
LINDSEY ORTYL
"A brilliant way to spend an afternoon. Learnt new skills, met lovely people, ate delicious food and found a new Thai restaurant and Thai shop."
HOLLY MOORE
GAIL BROWN
"Great fun, really informative too. I'm going to give the Green Curry a go at home."
SARAH WAY
"Learnt so much about how to successfully cook great Thai food. Thanks!"
JAMES CHEETHAM
"I have been wanting to learn how to cook Thai food since I lived in Thailand 14 years ago. I finally got around to it and I wasn't disappointed. Kawp Khun Ka (thankyou)."
MICHELLE JONES
"I would recommend this course to anybody, it has been a great and relaxed time."
LINDSEY ORTYL
"A brilliant way to spend an afternoon. Learnt new skills, met lovely people, ate delicious food and found a new Thai restaurant and Thai shop."
HOLLY MOORE
Click here for more information about our range of Gift Vouchers
If all of the classes are fully booked or if the above dates are not suitable for you, please complete the following form and we will contact you when further dates have been released.
